Gluten Free Decorated Fruit Cakes
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These special cakes hold their moisture for a delicious buttery consistency, essential festive cakes for your assortment of Christmas treats.
- Gluten Free
- Suitable for Vegetarians
- Sultanas (46%), Sugar, Pasteurised free range EGG, Ground almonds (NUTS), Butter (from MILK), Maize polenta flour, Glucose syrup, Marzipan (Sugar, Almonds (NUTS), Glucose syrup, Stabilisers: Sorbitol; Invertase, Preservative: Potassium sorbate, Thickener: Sodium alginate), Sugar paste icing (Sugar, Glucose syrup, Palm oil, Water, Humectant: Glycerine, Emulsifier: Mono and diglycerides of fatty acids, Stabiliser: Carboxymethyl cellulose, Preservative: Potassium sorbate, Flavouring, Colour: Titanium dioxide), Black treacle, Glacé cherries (Cherries, Glucose-fructose syrup, Colour: Anthocyanin, Acidity regulator: Citric acid, Preservative: SULPHUR DIOXIDE), Humectant: Vegetable glycerine, Glazing agent (Water, Modified potato starch, Sugar, Glucose syrup, Acidity regulator: Citric acid, Preservative: Potassium sorbate), Raising agents: Disodium diphosphate; Sodium bicarbonate, Gold icing decoration (Sugar, Glucose syrup, Palm oil, Emulsifiers: Acacia gum; Mono- and diglycerides of fatty acids, Humectant: Glycerine, Stabiliser: Xanthan gum, Glazing agent: Shellac, Colours: Titanium dioxide; Iron oxide), Stabiliser: Xanthan gum, Sugar dusting (Dextrose, Cornflour, Palm oil).